My first bread

Following the series of 'cooking at home' here is our first home made bread.

Incredibly enough the first attempt is really good :)

My first caciotta

So after trying the Pan di Stelle recipe I had to put myself at stake with some cheese.

This is my first home made caciotta (from an idea and a recipe of our friend Marcelo), now I have to wait 20 days of seasoning and taste it... let you know ;)


[UPDATE]

The caciotta is almost finished now and it was veeery good :D

I want to know them!

3 Finns won the Gold Medal in the culinary olimpics 2008 held in Germany this year. Yle report the news without saying anything about Berlusconi, but knowing Finns they did this just to prove that what Berlusconi said some time ago was not true. :D this heck of Finns!

The menu was:

Starter: salmon, lobster and a spinach puréé as a starter.
Main meal: Veal fillet, veal shoulder and sweetbread sausages.
Dessert: strawberry-chocolate mousse and orange-yogurt cake.

(okay but what about pasta? :D :D)

Now the question is where these 3 guys/girls have been hiding all this time... maybe I wasn't rich enough to enjoy their delicacies ... :(

I will try to know them, I have to!